Create Healthy Working Environment For Your Restaurant Staff
Do your employees fail to give their maximum output? Maybe it is time for you to create a healthy working environment. Follow this article to know to successfully build a positive environment for your employees. Here is to Create a Healthy Working Environment For Your Restaurant Staff.
Dynamic Reports: The Key To Grow Your Restaurant Business
Restaurant owners know that collecting, managing & analyzing their restaurant business data is a very time-consuming, exhaustive & boring task. Restaurant reports are essential for business growth. But often these reports are all heavy Google drives filled with many sheets of data filled in rows & rows, sheets after sheets.
Tips On Upgrading Your Food Delivery Packaging
The food delivery verticle of the restaurant industry has seen a boom with the entry of multiple third-party aggregators and the Cloud kitchen. Pandemic, despite its disastrous impact on the industry, has witnessed the rise of online ordering. People are now getting acquainted with this concept and the technology associated with it.
Important Do’s and Don’ts of Food Packaging
Over the past few years, the food delivery market in India has grown tremendously. In 2020, India’s online food delivery market was valued at approximately $5 billion, and it is expected to reach about $21 billion by 2026. As customers continue ordering food online, restaurants need to ask themselves what matters the most to the customer
How To Effectively Manage Multiple Cloud Kitchen Brands
In the years 2021-26, the Cloud Kitchen industry is forecasted to proliferate over 30 percent CAGR as per a report by Motilal Oswal Financial Services. Look at How To Effectively Manage Multiple Cloud Kitchen Brands.
Complete Guide On How To Run Restaurant Ads Successfully
Restaurant ads are a great way to boost your restaurant’s sales and profitability in a short span of time. Not just sales but it will also increase your online brand presence in the eyes of your target audience. Here is a Complete Guide On How To Run Restaurant Ads Successfully.
Merchant Services vs. POS Systems: What’s the Difference?
If you’ve been researching different POS systems, chances are, you’ve come across terms like merchant services, merchant account providers, payment gateway, and more. Some of these terms are used in articles and marketing materials interchangeably, but have slightly different meanings, only making things more confusing.
The 7 Types of Retail Store Supplies You Need For Opening Day
It’s easy to think “product, product, product” when opening your first retail store, but there are a whole host of other must-have retail store supplies you’re going to need too. Look at The 7 Types of Retail Store Supplies You Need For Opening Day.
Tips On Training Your Bar Staff
When it comes to restaurant staff there are certain parameters and expectations. They need to be courteous, welcoming, unobtrusive, and yet present whenever needed. The restaurant caters to all kinds of people, children, and even pets. And so staff should know how to manage and welcome all of them. However, when it comes to the bar staff
Guide To Control Restaurant Cost And Boost Restaurant Profit
Managing the finances of the restaurant business has always been difficult. And post-Covid outbreak, handling restaurant costs has become even more tricky. It has changed drastically with changing pattern of consumption. Here is Guide To Control Restaurant Cost And Boost Restaurant Profit.