6 Must-Read Tips For The Best Bar Menu
Bars, breweries and pubs are for people to let their hair down and enjoy their time. Bars offer people a way to relax their minds with their friends and family while enjoying great music, good food and amazing cocktails. For every bar, their menu is a way to upsell themselves. Understanding what to offer, to who and how is the key
Top Restaurant Etiquettes Your Restaurant Staff Requires
There are various components other than food that contribute to a restaurant’s success. Training your staff members with the necessary restaurant etiquette is one such crucial factor for the growth and sustenance of your restaurant business. Look at the Top Restaurant Etiquettes Your Restaurant Staff Requires.
What is Farm-To-Table? Here’s Your Complete Guide!
Are you struggling to catch up with the concept of farm-to-table? Don’t worry! This blog has got you covered. The trend of sustainability and being eco-friendly has influenced people to reconsider their lifestyle choices. People are therefore rethinking their patterns of consumption. It includes analyzing right from what you use when you
Do I Need A POS For My Bakery?
The COVID pandemic has contributed to a sharp rise in the baking industry, owing primarily to the fact that a lot of home bakers have emerged in recent times. Here is Do I Need A POS For My Bakery.
The secret to attracting more customers
We’ve all been there and we love getting pampered on special days. Now imagine if you keep receiving special treatment throughout the year, wouldn’t that be simply amazing?! Here is The secret to attracting more customers.
Employee benefits every staff wishes to have
Offering your employees benefits shows them that you value them as individuals. It also helps them build a deeper connection with the company. Employee benefits are known to increase productivity more than a pay raise! Here are Employee benefits every staff wishes to have.
Top 5 Restaurant Menu Pricing Strategies
Your restaurant’s menu plays an integral role in setting your customer’s expectations. The menu is your restaurant’s vital marketing tool, as it is the first thing that a customer looks for. Here are the Top 5 Restaurant Menu Pricing Strategies.
What To Include in A Restaurant Customer Feedback Form?
In the hospitality business, customer service and feedback are paramount. According to Microsoft’s Global State of Customer Service, 90% of customers see customer service as necessary when deciding whether to go for a brand or not. As a restaurant owner, you must ensure your customer service is up to the mark. Restaurant customer
Why Should Restaurant Staff Wear Appropriate Uniforms?
Uniforms are the specific pieces of clothing that must be worn by the staff at their respective workplaces. Uniform in any kind of organization or institute plays a key role in representing the structure they belong to. As kids, many of us have hated uniforms. But once older, we understand that uniforms do much more than just create similarity.
What Are The Pros & Cons Of Kitchen Automation?
Despite the pandemic affecting the Indian restaurant industry, there has been a rise in various different kinds of restaurant setups like cloud kitchens, food trucks, and popups. Along with that, there has been a recognizable increase in the number of traditional outlet types. There are many factors that have contributed to this growth like