{"version":"1.0","provider_name":"IconicERP Cloud","provider_url":"https:\/\/iconicerp.com\/ar","title":"How to Hire a Chef for Your Restaurant - IconicERP Cloud","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"GzzISwOl0M\"><a href=\"https:\/\/iconicerp.com\/ar\/how-to-hire-a-chef-for-your-restaurant\/\">How to Hire a Chef for Your Restaurant<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/iconicerp.com\/ar\/how-to-hire-a-chef-for-your-restaurant\/embed\/#?secret=GzzISwOl0M\" width=\"600\" height=\"338\" title=\"&#8220;How to Hire a Chef for Your Restaurant&#8221; &#8212; IconicERP Cloud\" data-secret=\"GzzISwOl0M\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/iconicerp.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>","thumbnail_url":"https:\/\/iconicerp.com\/wp-content\/uploads\/2022\/05\/CHEF.jpg","thumbnail_width":1000,"thumbnail_height":700,"description":"Restaurant owners know that every single employee plays a key role in handling or assisting one of many important functions of the business. The front-of-the-house staff like billers, bartenders, waiters, captains, or even the valets and doormen have the client-facing roles. Their job is to make sure that the customers have a worthy experience and are provided needed assistance. The back-of-the-house staff is the restaurant chefs, cooks, cleaning staff, and managers. This part of the restaurant staff is of utmost importance. It is in the kitchen where food is prepared, plated, and sent out to the customer. If there is any lack in quality of kitchen equipment, raw material, inventory, or even trained staff, then it directly affects the performance of the restaurant in the market. Here are few tips How to Hire a Chef for Your Restaurant."}